Barley Station Brew Pub Restaurant ~ Salmon Arm (Shuswap), British Columbia, Canada

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• Canoe Creek Pilsner

  This traditional continental style Pilsner is brewed exclusively with organic Pilsner malt from Western Canada. Malted in Armstrong, BC the use of organic German Hallertau hops produce a wonderfully unique and flavorful lager. The freshness of the hops helps to stimulate the palate for the meal to come. Brewed with 100% Organic Ingredients. S.G. 1.045, 28 IBU's, 4.9% ABV.

• Talking Dog Wit Beer

  This Belgian style ale is the fruit cocktail of the beer world. Its wonderfully fresh aroma is created from the use of coriander and orange rind placed in the boil. The cloudy appearance is a result of the use of locally grown winter wheat. Enjoy! Great with seafood. S.G. 1.046, 12 IBU's, 4.9% ABV.

• Station House Blonde Ale

  This light and refreshing beer emulates the large lager breweries of North America. Lightly hopped and very drinkable. A beer for every occasion. S.G. 1.048, 14 IBU's, 5.1% ABV.

• Sam McGuire's Pale Ale

  This Pacific Northwest style pale ale is full flavored all the way. A big bodied beer with huge hops throughout. Six different malts & 5 different hops added at 5 different stages throughout the boil, then dry-hopped to create a wonderfully fruity, flowery aroma. Winner of the Best Ale Award 2008 Okanagan Fest-of-Ale! S.G. 1.054, 45 IBU's, 4.6% ABV.

• Bushwacker Brown Ale

  This brown ale is styled after the great southern English brown ales. It has a wonderfully complex malt character from the use of 8 different specialty malts from England, Belgium and Canada. A chocolatey flavor with nutty undertones. Excellent with full- flavored foods. S.G. 1.047, 24 IBU's, 4.7% ABV.